Ingredients Carrot Cake 250g (2 cups) all purpose flour 2 tsp baking soda 1 tsp salt 1 tbsp chai spice blend 400g (2 cups) granulated sugar 250g (1.25 cups) canola or other neutral oil 4 eggs 300g (3 cups) finely grated carrot 115g (1 cup) toasted walnuts 70g (0.5 cup) currants or chopped dates (NOTContinue reading “Recipe: Best Ever Carrot Cake”
Category Archives: Recipes
Recipe: Spice Bars
Ingredients 115g (1 stick) unsalted butter 200g dark brown sugar 1 egg 1 dollop (likely a teaspoon) of vanilla bean paste (or sub vanilla extract) large pinch of salt (1/4 tsp?) 125g (1 cups) all purpose flour 1 tbsp chai spice blend chopped candied ginger – until you get bored of chopping Method Preheat ovenContinue reading “Recipe: Spice Bars”
Recipe: Chai Spice Blends
Standard Chai Blend 3 tbsp Cinnamon 1 tbsp Cardamom 1.5 tbsp Ginger 1/2 tbsp All Spice 1/2 tbsp Cloves 1/2 tbsp Nutmeg Sara Safe Spice 2 tsp Cinnamon 2 tsp GInger 2 tsp Cardamom 1 tsp Nutmeg
Recipe: Gina’s Bangin Maple Granola
Ingredients 255g (3/4 cup) maple syrup, room temperature 65g (1/2 cup) olive oil 100g (1/2 cup) dark brown sugar 360g (4 cups) rolled oats 120g (1 cup) hulled raw pumpkin seeds 60g (1 cup) unsweetened coconut chips 165g (1.5 cups) pecans / walnuts 5g1/2 tsp salt 2 tsp baking power 1 tsp vanilla paste 240gContinue reading “Recipe: Gina’s Bangin Maple Granola”
Recipe: Berry Breakfast Cake
Ingredients 322g (1 cup) maple syrup, room temperature 113g (1 stick) butter, room temperature 2 eggs, room temperature 1/2 tsp salt 2 tsp baking power 1 tsp vanilla paste 240g (2 cups) flour 340g frozen mixed berries, room temp (yes thawed). I prefer raspberry/blueberry/blackberry mix. Method Preheat oven to 350 Whip the room temperature mapleContinue reading “Recipe: Berry Breakfast Cake”
Recipe: Quarantine Survival Cookies
2 sticks of butter
215g brown sugar
70g granulated sugar
2 eggs
2 tsp vanilla paste
1 tsp baking soda
¾ tsp kosher salt
250g all purpose flour
Recipe: Salted Chocolate Chunk Almond Shortbread
Ingredients
125 g salted European butter
50 g granulated sugar
25 g light brown sugar
2.5 ml (½ tsp) vanilla
200-225 g almond flour
85 g chopped dark chocolate
…
Recipe: Flourless Chocolate Cake
Ingredients 1 stick of margarine (or butter) 150-200 g (5.3-7 oz) chocolate chips 6 eggs, seperated 133 g (⅔ cup) sugar, divided in half 113g (4oz) almond flour Method Preheat oven to 350° F. Melt the chocolate and margarine in a double boiler. Mix in the egg yolks and 66g (⅓ cup) of sugar. MixContinue reading “Recipe: Flourless Chocolate Cake”
Recipe: Epic Blondies
1 stick of butter
198 g dark brown sugar…
Recipe: Banana Breakfast Bites
4 bananas
4 tbsp chia seeds…
