ifyoucanbakeithere

Recipe: Best Ever Carrot Cake

Ingredients Carrot Cake Maple Cream Cheese Frosting – from Smitten Kitchen Method Bake the cake: Frosting Build the cake (i know – it sounds so easy and rarely is)

Recipe: Spice Bars

Ingredients Method NOTES:I cut these in 1 x 2 inch rectangles to enjoy

Recipe: Gina’s Bangin Maple Granola

Ingredients Method NOTES:store in a mason jar or other airtight container

Ingredients 322g (1 cup) maple syrup, room temperature 113g (1 stick) butter, room temperature 2 eggs, room temperature 1/2 tsp salt 2 tsp baking power 1 tsp vanilla paste 240g (2 cups) flour 340g frozen mixed berries, room temp (yes thawed). I prefer raspberry/blueberry/blackberry mix. Method Preheat oven to 350 Whip the room temperature mapleContinue reading “Recipe: Berry Breakfast Cake”

Pumpkin Cloverleaf Dinner Rolls

Ever want a sliiiightly fall bread, but not want to go for the full sweet loaf we so often think of as pumpkin bread? These rolls have a hint of the floral pumpkin sense on your tongue when you eat them, that just hint at fall, but still fit with your dinner. I first foundContinue reading “Pumpkin Cloverleaf Dinner Rolls”

Election Night Baking – Sourdough Discard Pumpkin Spice Chocolate Chip Muffins

2020 has been a year. I think we can all agree this has been the year of cortisol. This election has divided our nation and we are all freaking out. Many of my friends have talked about plans to distract ourselves today and ensure we are not watching returns all night. I kept myself busyContinue reading “Election Night Baking – Sourdough Discard Pumpkin Spice Chocolate Chip Muffins”

Quarantine Survival Cookies

I kid you not with this title – these cookies have been getting me through 2020. In case it’s not clear from the blog, I’m a bit of an obsessive baker. I use it as a form of stress relief, but rarely plan on eating all I bake. I used to bring all the excessContinue reading “Quarantine Survival Cookies”

Recipe: Quarantine Survival Cookies

2 sticks of butter
215g brown sugar
70g granulated sugar
2 eggs
2 tsp vanilla paste
1 tsp baking soda
¾ tsp kosher salt
250g all purpose flour

Savory Egg Bake

Quarantine breakfasts. I prefer a lazy slow morning and have life-hacked batch cooking breakfast that I can eat over the course of the week, rather than having to cook each morning.This egg bake might be called a crustless quiche, but that sounds so fancy for a lazy, messy meal. If you are serving this toContinue reading “Savory Egg Bake”

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